Yummy...I just ate a yummy apple turnover that Grandma G made...here is the recipe...or the best I could get out of her.
Well, here you see, you take a can o' those there biscuits you can buy at the store. That's the nice thing about it see, their real easy to make and all. So, I took some dried apples (the sliced up ones) and cooked up to soften them. Just put some water and 'em dried apples in a pot on the stove and cook 'em 'till their soft. Then just take the biscuits out o' the can and roll 'em out...not too thin though. Then I put some splenda in the apples to sweeten' them a bit. Spoon the apples onto the biscuits and fold it over (put the apples on one side and fold it over like a hoggie sandwich sort of). Then just put some oil on a cookie sheet and put 'em on there, oil the top of 'em and stick 'em in the oven for a while at 425. (they are golden brown)
Yep...there you have it. They are really good!